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2  FOOD AND AGRICULTURE<= /span>

2.25  CROPPING INTENSITY OF ECOLOGICAL= BELTS

NEPAL,  19= 81/82 - 2001/02

 

 

 

 

 

 

 

Ecological belt

 

Category

Nepal

Mountain

Hill

Tarai

 

 

1981/82

 

Arable land<= span style=3D'mso-spacerun:yes'>  ('000 ha)

2287.5

115.7

856.5

1315.3

Physical area under temporary crops

2250.2

113.5

840.5

1296.2

Effective area sown to temporary crops=

3315.0

144.3

1056.6

2114.2

Cropping intensity (a)

1.45

1.25

1.23

1.61

Cropping intensity (b)

1.47

1.27

1.26

1.63

 

 

1991/92

 

Arable land<= span style=3D'mso-spacerun:yes'>  ('000 ha)

2323.4

162.3

871.3

1289.7

Physical area under temporary crops

2284.6

158.7

848.2

1277.7

Effective area sown to temporary crops=

4063.0

261.8

1538.2

2262.9

Cropping intensity (a)

1.75

1.61

1.77

1.75

Cropping intensity (b)

1.78

1.65

1.81

1.77

 

 

 

 

Contd…

 


 

2  FOOD AND AGRICULTURE<= /span>

2.25  CROPPING INTENSITY OF ECOLOGICAL= BELTS

NEPAL,  19= 81/82 - 2001/02

 

 

 

 

 

 

 

Ecological belt

 

Category

Nepal

Mountain

Hill

Tarai

 

 

2001/02

 

Arable land<= span style=3D'mso-spacerun:yes'>  ('000 ha)

2357.0

200.0

863.0

1294.0

Physical area under temporary crops

2326.1

197.2

844.4

1284.5

Effective area sown to temporary crops=

4251.7

333.8

1569.1

2348.8

Cropping intensity (a)

1.80

1.67

1.82

1.82

Cropping intensity (b)

1.83

1.69

1.86

1.83

 

 

 

 

 

 

(a)     Effec= tive area sown to temporary crops divided by the area under arable land.  Effective area is counting  the area as many times as a  temporary crop is harvested as a result of successive cropping.

(b)     = Effective area sown to temporary crops divided by physical area under temporary crops.  Physical area is the actual land area devoted to the planting of temporary crops in the holdin= g.

 

Source : Central Bureau of Statistics

 

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