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2  FOOD AND AGRICULTURE<= /span>

2.24 NUMBER AND AREA OF HOLDINGS GROWING SELECTED

TEMPORARY CROPS, NEPAL, 1981/82-2001/02

 

 

 

 

 

 

 

 

 

 

 

Selected crop

Holdings ('000)

Crop area ('000 ha)

%&nbs= p; Increase/decrease

(Crop area only)

 

 

1981/82

1991/92

2001/02

1981/82

1991/92

2001/02

91/81

2001/91

Cereal grain= s

1685.6

2649.0

3221.6

2509.0

3251.7

3423.0

29.60

5.27

 

Paddy

1021.7

2037.5

2466.1

1394.1

1481.2

1544..6

6.25

4.28

 

Wheat

649.5

1636.5

1934.3

389.2

633.1

793.5

62.67

25.34

 

Maize

838.6

1875.6

2107.0

522.5

768.7

769.4

47.12

0.09

 

Millet

709.0

1065.8

1060.0

154.4

301.5

250.5

95.27

-16.92

 

Barley

183.8

279.3

251.0

27.7

46.2

39.3

66.79

-14.94

 

Buckwheat

48.0

95.5

111.4

10.8

16.3

20.8

50.93

27.61

 

Other cereals

n.a.

33.8

35.9

n.a.

4.7

4.9

4.26

Legumes=

870.0

1191.6

1362.2

334.6

340.4

379.4

1.73

11.46

Tubers

376.5

814.5

950.0

86.0

79.2

92.5

-7.91

16.79

Cash crops

242.0

169.2

124.6

86.0

62.9

60.6

-26.86

-3.66

Oilseeds

281.4

1013.2

1021.3

224.1

260.1

214.2

16.06

-17.65

Spices

427.7

336.4

473.4

58.1

29.3

40.7

-49.57

38.91

Vegetables

324.2

763.1

977.5

17.2

39.5

60.0

129.65

51.90

Holdings with temporary crops

2157.4

2701.9

3306.3

Total land holdings<= /p>

2185.7

2703.9

2653.9

Area sown to temporary crops

3315.0

4063.0

4251.7

22.56

4.64

   (Effective crop area)

 

 

 

 

 

 

 

 

Details may not add up to total due to rounding.

Source : Central Bureau of Statistics

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